QuickScope is the one place multi-location restaurant operators handle every cashup, roster, receipt, report and review. Less paper. Less admin. Less month-end. More time on the floor — where it matters.
I can query your data, flag issues and dig into any store.
15 stores connectedOff-the-shelf accounting software can't see your floor. Generic HR systems don't understand a Friday night. QuickScope was designed inside a restaurant group — and every decision since has been made there.
Cashups, brand splits, IOUs, sick notes, OHS checklists, supplier slips photographed on the floor — every module designed for how a restaurant actually runs, not adapted from a software designed for accountants.
If you run two brands under one roof, six brands across ten locations or a mobile catering arm on weekends — it all sits inside one view. No bolting things together. No separate logins. No reconciling spreadsheets between regions.
Statutory rates, local banking flows, language that fits the floor, paperwork that holds up where it matters. Designed in a Pretoria kitchen — not retrofitted from a US tool that assumes everything works the way it does in California.
Every cash count, every approval, every change tracked the moment it happens. You're not waiting for month-end to find out what was off. The receipts are already on your side, on a tablet in your hand.
QuickScope covers every operational corner of running a restaurant group. Here are a few more of the things you'll stop doing by hand.
Maintenance, compliance, events, reminders, training, deadlines, holidays — every commitment in one calendar, every store.
Clock-in on a tablet. Hours flow into the schedule, the wage bill and payroll. No timesheets, no disputes.
Health, safety, food and fire — daily items signed off in two minutes, time-stamped for the auditor.
Count on a tablet, by section, with running totals. Variance against expected usage stands out. No more midnight spreadsheets.
Every approval, override, edit and reversal is logged forever. When the dispute arrives, you have the receipts.
Ask a question, get an answer drawn from your live operation. Trends, anomalies, gaps — flagged before you have to look for them.
The work doesn't disappear — it just stops costing you evenings. Most owners notice the difference inside the first month.
“The work that used to live in a drawer of spreadsheets and four WhatsApp groups now lives in one tab. The whole group, in front of me, anywhere.”
We're onboarding restaurant groups in waves. Leave your details and we'll reach out when QuickScope opens for your operation — no spam, no obligation.
Thanks — we'll be in touch as soon as QuickScope opens for your group.